Marty's Place North
New owners | new management | New Menu
Same beautiful building & location!
We are currently “RESERVATION ONLY” with limited seating.
take a peek at our food
FISH FRY - PERCH
Fresh lake perch, dipped in a beer bath, hand breaded and flash fried
LAMB CHOPS
Grilled and served with a kumara toffee puree, forest mushrooms, and red wine jus
CHICKEN PICCATA
Pan-seared with shallots, garlic, capers and served on fettucini with grape tomatoes, fresh herbs, and beurre blanc
PORK CHOPS
Bone-in chop, marinated in our house herbs, served with a red wine jus reduction and apple cherry chutney
CHEESE TORTELLINI WITH SHRIMP
Tri-colored tortellini sautéed in butter, garlic, shallots, and roasted tomato, topped with a rustic farmhouse marinara sauce
SOUP DU JOUR
Made in-house and changes daily